Cooking classes continue at Java Joint
Lynne Blanche (right) taught a very popular Spanish cooking class last month. So successfully in fact that she will do it again on March 22. This time: French Feast! French Onion soup, Paté, Coq Au Vin and for dessert: Isle Flottant! Tix: $25 per person at the Java Joint. Bring your own vino! (Photo courtesy Blanche)
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